Location: Taipei, Lunch at Tiancai Japanese Cuisine next to City God Temple
Travel Note Summary: This morning, thank you AK for specially bringing four bottles of red wine from his company's agency to wish me a happy new year. After saying goodbye to AK, I came to Tiancai for lunch at noon. It must have been over three years since I last came here. This over-60-year-old establishment has stood the test of time, and it still has its unique flavor. A very large bowl of wild clam soup, tender oden radish—a simple and refreshing lunch.~ By Morgan @2017.1.24
