Location: Taipei, Tiancai Japanese Cuisine next to City God Temple
Travel note summary: This morning, thank you AK for specially bringing four bottles of red wine that his company represents to wish me a Happy New Year. After saying goodbye to AK, I came to Tiancai for lunch at noon. I think it's been over three years since I last came here. This over-60-year-old establishment has stood the test of time because it still has its unique flavor. A very large bowl of wild clam soup, tender oden radish—a simple and refreshing lunch. By Morgan on 2017.2.24