Location: Shenzhen, Central Walk, Gokujō Bankai (Jishang Wanhui) Japanese All-You-Can-Eat
Travel note: Got a sudden call from Manager Liang for dinner. He invited Professor Yan from Hong Kong University and a friend. Apologized to Weilun and his colleagues in advance, and thanks to Weilun for covering my bill. Rushed from Xiangmihu to Central Walk. Told Manager Liang I was already full, just coming to chat, but didn't realize Gokujō Bankai was all-you-can-eat. To not waste the 1600 TWD per person fee and three bottles of Chilean red wine LOS VASCOS (about 6000 TWD total), I tried to eat and drink as much as possible. Ended up eating and drinking non-stop from noon past 10 PM—a true food and drink marathon! From Michelin three-star to frog hot pot to Japanese all-you-can-eat, my stomach experienced a fusion of elements. Coincidentally, I had just visited Hong Kong University with Junhong in the afternoon, then dined with a HKU professor in the evening. Thanks to Professor Yan for the treat and introducing us to excellent HKU student interns! By Morgan, evening of July 9, 2016